Seafood for Good Friday - 22 March 2016

Just in time for Easter what sells well and the times both our Fish Mongers will be open for your convenience so you can have the freshest seafood this Easter. 

FishCo - Thursday 24 March 7am - 7pm and Good Friday and Easter Saturday 8am till 1pm.

Sea Harvest Australia - Thursday 24 March 8am - 6pm and Good Friday 8am - till 2pm and Easter Saturday 8am - 6pm.

This weeks Market Basket is with Nicoletta from Fishco;

Salmon and Boneless fillets, like Barramundi, remain very popular for Good Friday. Many customers like to feature an oven baked whole fish and there is a demand for fresh South Coast Snapper and Red Emperor.  Prawns, oysters and other seafood are popular over the whole weekend and we see our greatest sales of fresh prawns and oysters at Easter.  The surprise sell out item every Easter has been Extra Large Tenderised Octopus!

We’ll have fresh produce arriving throughout Thursday and Thursday afternoon/evening.  We’ll be open until 7pm Thu evening and from 8am to 1pm on Good Friday.

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