Knead Patisserie’s philosophy is simple: to use real ingredients (organic where possible) and create delicious food from scratch on a daily basis.
Knead Patisserie serves an array of rustic breads including Baguettes, Traditional boiled Bagels, Sourdough, Light Rye and Multigrain Cobbs, tarts including crème brûlée tarts, frangipane, chocolate ganache and berry cheesecake tarts, and individual cakes, muffins & pastries.
Knead Patisserie also provides gourmet sausage rolls and pies, sandwiches, quiche and authentic pizza - for those who are after that quick lunch with an emphasis on quality and flavour. Don’t forget to try one of their delicious coffees!
Holiday Trading Hours:
Wednesday 25 December until Tuesday 14 January - CLOSED